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Tiggy & Pip

Four French, La Fondue, Plates by Pommard, Salins France. Retro BBQ Plates.

Regular price €104,00 EUR
Regular price Sale price €104,00 EUR
Sale Sold out

This is a fabulous set of mid century fondue plates. The shape, colors and motifs are absolutely stunning. These plates would be ideal for anyone who loves cooking outdoors and wants to add a bit of "French chic" to their barbecue parties.
They are rare and collectible. Each plate has the "Pommard, Salins France" mark on the underside.
They each measure 25cms/ 9¾" diameter (at their widest) and weigh 600gms/1.3lbs!

Each plate is divided into six sections (five smaller segments for different spices/sauces and one larger well for the cubed meat or cheese), they stack neatly on top of each other for storage.

'Fondue' is a Swiss dish of melted cheese served in a communal pot over a portable stove heated with a candle or spirit lamp, and eaten by dipping bread into the cheese using long-stemmed forks. Fondue parties became very popular in the 1970's. Meat fondue's are based on the same principal with hot fat being melted in the pot and then small chunks/cubes of meats or fish being dipped until cooked.
Burgundy fondue is a fried beef fondue dish, fried in oil, and traditionally served with either a Tartare Sauce, Tomato Sauce, or Piment or Harissa spices.

These plates are in amazing condition for their age, with no chips. Voilà!.........

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Your purchase will be carefully packaged and shipped from France. It will be fully tracked, signed for and insured. 

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